President Cured, Wedge 150 g and 250 g - Blended - Cheeses by type of milk

Blended

Our blended cheeses are a perfect option for those who like a typical Spanish cheese but want to have an alternative to Manchego cheese. These are the most consumed in Spain and you can find them with 2 or 3 different kinds of milk (sheep, goat, and cow). Our great variety of flavours and maturations will suit the most demanding palates.

President
Cured, Wedge 150 g and 250 g
Cured cheese tapas are characterized by a carefully balanced blend of cow’s and sheep’s milk, a combination that has been recognized and awarded on numerous occasions for its distinctive flavor, aroma, and texture. With a minimum aging period of 105 days, this cheese develops a deep, aromatic character with spicy nuances. Its intense yet harmonious flavor makes it the perfect companion for those seeking a versatile cheese, ideal to enjoy at any time of day—on its own or as part of your tapas, appetizers, or favorite recipes.

Made with milk from:

Intensity: