President Semi-cured, Wedge 150 g and 250 g This semi-cured cheese stands out for its balanced flavor, positioned at the perfect point between mild and intense. It preserves the essence of traditional matured cheese, but with a smoother, less overpowering taste, ideal for those seeking harmony without sacrificing flavour. Its careful maturation process, with a minimum of 35 days, results in a cheese with a smooth, pleasant, and rounded texture. The secret of its character lies in the subtle blend of three types of milk: cow, sheep, and goat. This combination provides complementary nuances that come together naturally, giving rise to a harmonious, balanced cheese with a delicate flavor, yet faithful to the traditional taste of always.
